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Christmas 2012 Menu

Book your table online now

Garlic Prawns on rocket and watercress
Swede and Apple Soup with crispy parmesan
Dorset Snail and Hallumi Cheese with Smoked Butter
Boiled Bacon Tart with Quails Egg
Hollandaise Sauce and Baby Spinach


Traditional Roast Norfolk Turkey
Chestnut and bacon stuffing, cranberry and bread sauce, pigs in blankets and game crisps with turkey gravy and watercress

Roast Breast of Dorset Pigeon
Puy Lenyils. Candied kumquats and Toasted Nuts with Spicy Sausage
Baked Fillet of Salmon
Haricot Bean Puree, Baby Beetroot, Toasted Hazelnut and a Rich Vanilla Cream
Chervil Root Risotto
Puffed Rice and Mustard Shallots

All served with seasonal market vegetables

Traditional Christmas Pudding
With brandy sauce
Carrot Pudding, Chocolate Sauce and Pistachio Ice Cream
Artisan Cheese with Quince Preserve and Biscuits
Tonka Bean Crème Brulee with Shortbread

£24.95 per person to include Coffee and Homemade Mince Pie



£24.95 per person to include Coffee, Mince Pie & Fresh Cream

 

 



We have a range of fine liqueurs & coffees to complete your dining experience at the Three Tuns Country Inn

Some dishes may contain traces of nuts. Our staff will be able to help with any dietary requirements.

All our food is freshly prepared and served to order from ingredients delivered to us fresh on a daily basis - most of our dishes can be adapted to suit dietary requirements.




Whether it's a fine dining experience you want or simply a drink and a chat, we look forward to welcoming you. - Danny, General Manager
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